Thursday, October 18, 2012

Tasty Thursday #82: Apple Butter Hotcakes

Welcome back to Tasty Thursday!!
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The original recipe also had a recipe for flavored butter and a warm cherry sauce. I used leftover TX Roadhouse butter and just did syrup. It's totally up to you what you would like. I personally thought that the cherry sauce may take away from the fall-feel to this breakfast. The cinnamon honey butter was the perfect touch though!



(Print)
What you need:
  • 1 1/2 cup pancake mix
  • 3/4 cup milk
  • 2 tbsp. cooking oil
  • 2 eggs, lightly beaten
  • 1/2 cup apple butter
Directions:
Stir together all ingredients until just moistened.

Add about 1/4 cup batter to heated griddle.

Flip when top is bubbly and then cook until golden brown on each side.

Recipe from Better Homes & Gardens

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